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Registros recuperados: 159
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Imprime registro no formato completo
Alta densidade na produçao de frangos de corte. Infoteca-e
ABREU, P. G. de; ABREU, V. M. N..
bitstream/item/59441/1/CUsersPiazzonDocuments10.pdf; bitstream/item/59442/1/CUsersPiazzonDocuments10.pdf
Tipo: Séries anteriores (INFOTECA-E) Palavras-chave: Instalação; Densidade; Broiler; Housing.; Frango de Corte.; Density..
Ano: 1999 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/439412
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Ventilacao na avicultura de corte. Infoteca-e
ABREU, P. G. de; ABREU, V. M. N..
Sistemas de ventilacao em aviarios; Tipos de ventilacao; Ventilacao natural ou espontanea; Ventilacao dinamica; Ventilacao termica; Aberturas de ventilacao; Quebra-ventos; Localizacao do aviario para aproveitamento da ventilacao natural; Ventilacao de verao e inverno; Ventilacao artificial, mecanica, ou forcada; Sistema de pressao negativa ou exaustao; Sistema de pressao positiva ou pressurizacao; Ventiladores; Tipos de ventiladores; Localizacao; Controles automaticos; Velocidade do ventilador; Manutencao.
Tipo: Documentos (INFOTECA-E) Palavras-chave: Instalacao; Broiler; Housing; Ventilation.; Frango de Corte; Ventilação..
Ano: 2000 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/438094
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Uso do resfriamento evaporativo (adiabático) na criação de frangos de corte. Infoteca-e
ABREU, P. G. de; ABREU, V. M. N.; MAZZUCO, H..
Princípio de funcionamento do resfriamento (adiabático) evaporativo; Regiões favoráveis a utilização do sistema evaporativo; Gráfico psicométrico; Sistemas de resfriamento evaporativo; Dimensionamento dos resfriadores; Desempenho do sistema de resfriamento.
Tipo: Documentos (INFOTECA-E) Palavras-chave: Ambiência; Resfriamento evaporativo; Bem estar; Broiler; Misting system; Welfare.; Frango de Corte..
Ano: 1999 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/437183
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Efficacy of a Synthetic Antioxidant Treatment in Stabilizing Poultry Byproduct Meal and Subsequent Impact of the Treated Meal on Selected Growth Parameters of Broilers Rev. Bras. Ciênc. Avic.
Ahmad,H; Khalique,A; Naveed,S; Zia,MW; Rasool,Z; Zahid,U; Moeed,A.
ABSTRACT This study was conducted to investigate the effect of a commercial antioxidant (CAO; Rendox Plus®) treatment in stabilizing the poultry byproduct meal (PBPM) and then the subsequent effect of the treated PBPM on growth of broilers. Five batches A, B, C, D and E of PBPM were treated with CAO at 0, 250, 500, 750 and 1000 mL/ton, respectively and stored for 42 days. Oxidative stability of PBPM was estimated on day 0 and then weekly using Peroxide Value and Thiobarbituric Acid tests. PBPMs treated with 750 &1000 mL/ton presented the least oxidation and were selected to be included in broiler diets. A total of 240 one-day-old non-sexed Hubbard broilers were randomly divided into two flocks of 120 birds each. Each flock was further divided into four...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Growth parameters; Poultry byproduct meal; Fat oxidation; Antioxidant slaughter traits.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000300471
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Uso do tremoço amargo (Lupinus albus) como fonte alternativa de proteínas em rações para frangos de corte. Infoteca-e
ALBINO, L. F. T.; FERREIRA, A. S.; FIALHO, E. T.; PROTAS, J. F. da S.; MICHELAN FILHO, T..
bitstream/item/59143/1/CUsersPiazzonDocuments62.pdf
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Tremoço amargo; Broiler; Ration.; Frango de Corte; Ração..
Ano: 1983 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/435261
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Avaliação de subprodutos da industrialização de óleo de soja como fonte de energia em rações para frangos de corte. Infoteca-e
ALBINO, L. F. T.; JAENISCH, F. R. F.; LIMA, G. J. M. M. de; GOMES, P. C.; BARBIERI, D..
bitstream/item/58592/1/CUsersPiazzonDocuments200.pdf
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Broiler; By-products.; Frango de Corte; Nutrição; Subproduto.; Nutrition..
Ano: 1993 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/434266
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Substituição do milho pelo sorgo sacarino em rações de frangos de corte. Infoteca-e
ALBINO, L. F. T.; NERI, J. R.; SILVEIRA, J. J. N.; ARAUJO, J. D. de.
bitstream/item/59179/1/CUsersPiazzonDocuments37.pdf
Tipo: Comunicado Técnico (INFOTECA-E) Palavras-chave: Sorgo sacarino; Broiler; Sorghum.; Frango de Corte; Milho.; Corn..
Ano: 1982 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/433903
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Preventive, Behavioral, Productive, and Tissue Modification using Green Synthesized Selenium Nanoparticles in the Drinking Water of Two Broiler Breeds under Microbial Stress Rev. Bras. Ciênc. Avic.
Ali,AA; Soliman,ES; Hamad,RT; El-Borad,OM; Hassan,RA; Helal,MS.
ABSTRACT A study was conducted to investigate the influence of selenium nanoparticles (SeNPS) and inorganic selenium supplementation in the drinking water on behavior, performance, and immunity of Arbor Acres® and Ross®308 broilers exposed to E. coli O157:H7 1.6 × 108 challenge at the 10th day of age. 180 one-day-old female broilers were divided into six groups, each with 30 chicks. G1 and G4 were supplied with 1 mL SeNPS 100 mg.L-1/L, G2 and G5 were supplied with 1 mL inorganic selenium 100 mg.L-1/L, and G3 and G6 were supplied with non-supplemented water. Where, G1, G2, and G3 were Arbor Acres®, while G4, G5, and G6 were Ross®308 broilers. A total of 1280 samples (160 sera, 160 intestinal swabs and 960 organ samples including liver, spleen, bursa, heart,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Behavior; Broiler; Housing; Immunity; Nano-selenium.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000100326
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EFFECTS OF GRADUAL FEED DILUTION WITH INERT OR LESS NUTRITIVE MATERIALS ON GROWTH PERFORMANCE, FEED COST AND MEAT ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN Rev. Bras. Ciênc. Avic.
Atapattu,NSBM; Silva,LMS.
ABSTRACT The objective of the present study was to determine the effects of the gradual dilution of broiler finisher diets with inert or less nutritive materials on growth performance, feed cost, and meat organoleptic properties. Broiler chicks (n=147) were allocated into 49 pens and fed a mash broiler finisher diet (control) or the control diet diluted either with cassava leaf meal (CLM), gliricidia leaf meal (GLM), grass meal (GM), rice bran (RB), sand (SND), or sawdust (SD). For a given diluent, six diets were prepared by mixing the control diet with the respective diluents (w/w) at 0% (fed from 27-28d),2% (fed from 29-30d), 4% (fed from 31-32d), 6% (fed from 33-34d), 8% (fed from 35-36d) and 10% (fed from 37-40d). SD, RB, GLM and GM significantly...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Dilution; Feed; Performance; Phase.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000300427
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Producao e manejo de frangos de corte. Infoteca-e
AVILA, V. S. de; JAENISCH, F. R. F.; PIENIZ, L. C.; LEDUR, M. C.; ALBINO, L. F. T.; OLIVEIRA, P. A. V. de.
Escolha do pinto; Cama para aviario; Circulo de protecao; Recebimento dos pintos no balcao; Aquecimento; Manejo das cortinas; Iluminacao; VBebedouros; Agua; Comedouros; Edificacoes para frangos de corte; Alimentacao; Criacao com separacao de sexo; Avaliacao de desempenho do lote; Sanidade.
Tipo: Documentos (INFOTECA-E) Palavras-chave: Broiler; Production; Management.; Frango de Corte; Manejo; Produção..
Ano: 1992 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/433992
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Full-Length Genomic Characterization of Chicken Anemia Virus in Turkey Rev. Bras. Ciênc. Avic.
Aşkar,S.
ABSTRACT Chicken infectious anemia (CIA) is an immune-suppressive disease caused by chicken anemia virus (CAV). It is characterized by lymphoid atrophy, aplastic anemia, especially in chicks. In this study, full-length genomic characterization of CAV DNA from the broiler flocks in Turkey and phylogenetic analysis were aimed. In the study, CAV DNA were found positive for 37 (53%) flocks with PCR studies from thymus tissues of each 70 broiler flocks. And 17 purified CAV DNA PCR products from these 37 CAV isolates were full length sequenced with the NGS method (Illumina MiSeq). Also with the phylogenetic analyses, full length PCR products of 17 purified CAV isolates have been determined as 2298bp genome size and 99% similarity with each other. The highest...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Chicken Infectious Anemia; Phylogenetic analysis.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000300323
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Co-Supplementation of Dietary Seaweed Powder and Antibacterial Peptides Improves Broiler Growth Performance and Immune Function Rev. Bras. Ciênc. Avic.
Bai,J; Wang,R; Yan,L; Feng,J.
ABSTRACT The feasibility of Laminaria japonica powder (LJP) combined with cecropin as a dietary supplement to enhance broiler growth performance and immune function was evaluated in this study. In total, 648 one-day-old Arbor Acres broiler chicks were randomly distributed into nine numerically-equal treatment groups: T1 (control group; fed a basal diet); T2 (fed the basal diet supplemented with 1% LJP);T3 (fed the basal diet supplemented with 300mg cecropin/kg); and T4,T5,T6,T7,T8 and T9, individually fed with the dietary supplemented with varying levels of LJP and cecropin). Compared with the control, dietary of LJP or cecropin supplementation slightly improved feed conversion ratio (FCR). However, the dietary supplementation of LJP combined with cecropin...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Cecropin; Laminaria japonica powder; Live Performance.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000200308
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Behavior and performance of broiler strains reared under semi-intensive system with shaded areas Rev. Bras. Ciênc. Avic.
Barbosa Filho,JAD; Silva,MAN; Silva,IJO; Coelho,AAD; Savino,VJM.
The matter of animal welfare has led to studies in order to evaluate alternative rearing systems for livestock in order to improve well-being. The semi-intensive system is an alternative method of rearing broilers in which the birds are kept in a poultry house and have free access to a pasture area during the day. It is known that ambient conditions may directly affect the behavior of birds reared in the semi-intensive system. Therefore, this research evaluated the behavior of four broiler strains reared under a semi-intensive system with a shaded area (provided by a black plastic screen - 50%) and the bioclimatic characteristics of this environment when compared with the non-shaded pasture. Thirty-five birds were reared in pens with 4.5 m² and 35 m² of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Adaptation; Broiler; Semi-intensive system; Welfare.
Ano: 2005 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2005000400003
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The Effect of Jatropha Curcas Seed Meal on Growth Performance and Internal Organs Development and Lesions in Broiler Chickens Rev. Bras. Ciênc. Avic.
Barros,CR; Rodrigues,MAM; Nunes,FM; Kasuya,MCM; Luz,JMR da; Alves,A; Ferreira,LMM; Pinheiro,V; Mourão,JL.
ABSTRACT The meal of Jatropha curcas (JCM) seed is a by-product of the biofuel industry and may potentially to be used as animal feed. However, its toxicity has prevented its utilization in animal nutrition mainly due to its high concentration of phorbol esters. This study was conducted to evaluate the effects of the dietary inclusion of JCM on the growth performance, feed digestibility and internal organs development of broilers. Thirty two 48-d-old Ross 308 broiler chickens housed in 16 pens (2 birds/pen) were used in this study. Birds were randomly allocated to dietary treatments comprising four JCM levels (negative control, 25, 50, or 100 g JCM/kg of diet) for four weeks. Results showed that increasing levels of JCM had a negative impact on broiler...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Jatropha curcas; Phorbol ester; Toxicity.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015001000001
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Effects of Varying Essential Oil Mixture Concentrations Applied Underconditions of Different Temperature Stress on Cardiac Markers and Other Blood Parameters Rev. Bras. Ciênc. Avic.
Bayraktar,B; Tekce,E.
ABSTRACT Cardiac troponin (cTnI) and erythrocyte distribution width (RDW) have been used as specific markers for the evaluation of cardiac arrhythmias and myocardial diseases. In this experimental study, we aimed to determine the dose-dependent administration of an Essential OilMixture (EOM) (Eucalyptus globulusLabill, Thymus vulgaris, Cymbopogon nardus, and Syzygiumaromaticum) on the serum erythrocyte indices and myocardial damage. We used 400 male, one-day-old, Ross-308 chicks. Each group ((n=8) (22°C Control (C), C+250 mL/1,000 L, C+500 mL/1,000 L, C+750 mL/1,000 L), 36°C (stress control (SC), SC+250 mL/1,000 L, SC+500 mL/1,000 L, SC+750 mL/1,000 L) was further divided into eight groups with 50 animals. Each group of 50 chicks was further subdivided...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Cardiac troponin I (cTnI); Erythrocyte distribution width (RDW); Essential fatty acid mixture; Temperature stress.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000400329
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Taurine Reduces Heat Stress by Regulating the Expression of Heat Shock Proteins in Broilers Exposed to Chronic Heat Rev. Bras. Ciênc. Avic.
Belal,SA; Kang,DR; Cho,ESR; Park,GH; Shim,KS.
ABSTRACT The aim of the current study was to investigate the effects of taurine on heat stress by evaluating them RNA and protein expressions of HSP90, 70 and 60in Ross broilers. Birds were distributed in a control group (CO) reared at 24ºC, a heat-stress group (HS) maintained at 34°C (weeks 3-5) and not supplemented with taurine, and a heat-stress group (HST) maintained at 34°C (weeks 3-5) and supplemented with 0.1% taurine from 2 weeks of age. The final body weight was significantly higher in the HST group than in the HS group (p<0.05). The mRNA expression of all three genes in the liver and of HSP90 in the muscle were significantly lower in the HST than in the HS group (p<0.05). In the liver, the expression of HSP70 and HSP60 proteins was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Taurine; Heat stress; Heat shock protein; Gene and protein expression.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2018000300479
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Broiler carcass condemnation pattern during processing R. Bras. Zootec.
Belintani,Rafael; Garcia,Rodrigo Garófallo; Nääs,Irenilza de Alencar; Borille,Rodrigo; Sgavioli,Sarah; Caldara,Fabiana Ribeiro; Lima,Nilsa Duarte da Silva.
ABSTRACT This study aimed to identify the influence of climate pattern and rearing conditions on broiler carcass condemnations observed during processing. We evaluated the registered data of 2015 from the federal inspection files in all broiler slaughterhouses located in the state of Mato Grosso do Sul, Midwestern Brazil. The percentages of condemnations by airsacculitis, cellulitis, dermatosis, ascites syndrome, total carcass condemnations, and average broiler weight at 42 days were analyzed. Data were associated with housing systems and season of the year in which each flock was reared. Two-way ANOVA was applied to the data in a completely randomized design 4×3 (four seasons and three houses) and compared by Tukey's test. The results indicated that the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Meat; Production system; Slaughterhouse.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982019000100103
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Digestible lysine requirements of broilers Rev. Bras. Ciênc. Avic.
Bernal,LEP; Tavernari,FC; Rostagno,HS; Albino,LFT.
Modern broilers have been submitted to continuous genetic improvement, and therefore, their nutritional requirements must be constantly updated to ensure their performance. Two experiments were carried out to evaluate different digestible lysine levels for starter (1021 days) and grower (22-35 days) phases. The experiments were carried out with male and female Cobb 500 broilers, distributed according to a randomized block experimental design in a 5x2 factorial arrangement (5 increasing digestible lysine levels x 2 sexes), totaling 10 treatments, with 8 replicates of 22 and 20 birds during the starter and grower phase, respectively. Digestible lysine levels of 1.06, 1.12, 1.18, 1.24, and 1.30 were used in the starter diets (10-21 days) and 0.9, 0.98, 1.04,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Digestible lysine; Requirement; Performance; Broiler.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2014000100007
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Farelo de canola: uma alternativa protéica para alimentação de suínos e aves. Infoteca-e
BERTOL, T. M.; MAZZUCO, H..
Composicao nutricional e fatores toxicos; Farelo de canola para suinos; Efeito sobre o desempenho; Fase inicial; Fase de crescimento-terminacao; Porcas em gestacao e lactacao; Efeito sobre a digestibilidade da dieta; Efeito sobre as caracteristicas de carcaca e qualidade da carne; Farelo de canola para aves; Experimentos de desempenho com matrizes e frangos de corte: emprego do farelo e grao integral de canola; Efeito da inclusao das diversas fracoes da canola sobre a digestibilidade e valores de energia metabolizavel (EM); Utilizacao da canola na alimentacao de poedeiras comerciais; Efeitos da presenca de canola em racoes para linhagens de poedeiras vermelhas.
Tipo: Documentos (INFOTECA-E) Palavras-chave: Farelo de canola; Broiler; Feeding; Protein.; Alimentação; Frango de Corte; Proteína; Suíno.; Canola meal; Swine..
Ano: 1998 URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/434910
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Effects of the Replacement of Soybean Meal with Pea as Dietary Protein Source on the Serum Protein Fractions of Broilers Rev. Bras. Ciênc. Avic.
Bingol,NT; Dede,S; Karsli,MA; Değer,Y; Kılınç,Kılınç D; Kiliçalp,S.
ABSTRACT The aim of this study was to determine the effects of the replacement of different levels of protein derived from soybean meal with that from peas in broiler diets on serum protein fractions. A corn-soybean meal basal diet was formulated as the control diet (Control=C) (NRC, 1994), and then pea was added to the control diet to replace 20% (P20) or 40% (P40) of the crude protein of the control diet. The diets were randomly fed to 12 pens per treatment, each housing five birds, for 42 days. Blood samples were collected from 36 birds (3 birds x 4 pens x3 treatments) and the serum protein fractions were separated. Gamma-globulin percentage was higher in group P20 compared with C and P40 groups. Total protein, beta-globulin, and gamma-globulin...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Broiler; Diet; Peas; Serum protein fractions.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000400639
Registros recuperados: 159
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